Available Sizes
-
8 oz.
Sargento® Shredded 6 Cheese Italian Natural Cheese, 8 oz.
OFF THE BLOCK
GREAT FOR PIZZA
This amazing blend features a range of flavors from our milder Low Moisture Part-Skim Mozzarella and Smoky Provolone, to our sharper, saltier Parmesan and Fontina, Romano and Fresh Asiago Natural Cheeses. Use it to add rich authenticity to your traditional Italian recipes.
Expand to see more- Low Moisture Part-Skim Mozzarella, Smoky Provolone, Romano, Fontina, Fresh Asiago and Parmesan cheeses add authentic taste to all your traditional Italian recipes.
- Sargento® Shredded 6 Cheese Italian is always shredded fresh from blocks of real, natural cheese.
- This 8-oz. package of Sargento® Shredded 6 Cheese Italian contains 2 cups of shredded cheese.
- Easy-close FreshLock® packaging helps keep cheese fresh longer, but use within five days upon opening for maximum freshness.
- Our Family’s Passion Is Cheese™.
Nutrition Highlights
1/4 CupProtein
7gCalories
90Calcium
15%DVNutrition Facts
8 Servings per container
Serving Size: 1/4 Cup (28g)
Amount Per Serving
Calories
90
% Daily Value*
Total Fat
6 grams
Saturated Fat
3.5 grams
Trans Fat
0 grams
Cholesterol
20 milligrams
Sodium
190 milligrams
Total Carbohydrates
2 grams
Dietary Fiber
0 grams
Total Sugars
0 grams
Protein
7 grams
Calcium 15%
Iron 0%
Potassium
45 milligrams
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients:
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheesewith Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese (PasteurizedCow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Fresh AsiagoCheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt,Enzymes), Potato Starch (To Prevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheesewith Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese (PasteurizedCow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Fresh AsiagoCheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt,Enzymes), Potato Starch (To Prevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
Our shredded Italian-style cheeses bring the perfect flavor to your pastas and pizza.
When it comes to cheese, we believe you deserve nothing but the best. Try our real, natural cheese with delicious flavor in every bite.
Start every meal with something real. Create memories around the table with real, natural cheese
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5 out of 5
I love this cheese, it has been a go-to for me since it is lower in fat and cholesterol. The six different cheeses gives great depth of flavor. Unfortunately it has become difficult to find.....